Crude protein 27.00%, crude fat 18.50%, omega-3 fatty acids 0.35%, omega-6 fatty acids 2.90%, crude fibre 2.50%, crude ash 8.00%, calcium 1.10%, phosphorus 0.90%, metabolisable energy 3940 kcal/kg.
ADDITIVES:
Nutritional additives:
vitamin A 22000 IU/kg,
vitamin D3 2000 IU/kg,
vitamin E 500 mg/kg,
vitamin C 125 mg/kg,
iron (iron (II) chelate of amino acids, hydrated) 63 mg/kg,
copper (amino acid (II) copper chelate, hydrated) 5 mg/kg,
manganese (amino acid manganese chelate, hydrated) 24 mg/kg,
zinc (amino acid zinc chelate, hydrated) 85 mg/kg,
selenium (selenized yeast Saccharomyces cerevisiae NCYC R397, inactivated, selenium yeast complex) 0.20 mg/kg,
taurine 300 mg/kg.
Technological additives:
antioxidants: tocopherol extracts from vegetable oils.
Zootechnical additives:
Probiotic Bacillus velezensis C-3102 (DSM 15544) 1 x 10⁹ CFU/kg.