Urinary tract care
The lower content of protein and special protein carriers (min. 10 % fish protein, min. 3 % potato protein) as well as the higher content of substances that protect the mucous membrane result in a reduced requirement for urinary break down of food and support the urinary systems.
The inclusion of fruits (cranberry (dehydrated min. 0.2 %) and bilberry (min. 0.1 %) provide natural antioxidative effects that positively affect urine production to result in a slightly acidic urine that assists with metabolism of nutrients.